A full bodied smooth mead with delectable tartness, notes of pink peppercorns and lovely berry finish. We infused our mead with Blackcurrants before the Ravens could pilfer the berries. This mead will take you to the heights of Ravens flying at dusk. Try it with our cheese board, or Cuban sandwich. Pairs really well with a pork or poultry.

Fresh ginger root was used to create this delectable version of  semi-sweet mead. The mead has a smooth and silky finish with very subtle nuances of ginger root. Is Ginger the root of evil? Or does it have a long history with helping us. Have a glass and let us know which side of the coin Ginger is on. Best paired with our turkey sandwich, or charcuterie boards.  At home pair this mead with seafood or Asian dishes.

A sweet version of liquid gingerbread with flavors of molasses and ginger with a malty finish. This mead will set you on a childhood trip to the aromas in your Grandma’s kitchen filled with fresh baked gingerbread cookies. Try with our Cuban or Ruben sandwich. At home pairs well with poultry or seafood.

Cacao nibs, vanilla, oak and sea salt imbue a smooth velvety seduction to this mead. Take a sip and let the heavenly scent of cocoa butter transport you to a summer beach far away from winter’s wrath. Warm up this mead with some eggnog and enjoy a rich chocolaty holiday dessert. Try it with our charcuterie, cheese or turkey sandwich. Pair it at home with Latin dishes, poutry, grilled steaks or a nice slice of cheesecake.

A semi-sweet mead steeped with traditional holiday spices. Enjoy this mead while you sit by the fire. Let the rich aromas lift up your holiday spirit and warm the cold wintery night. As the season of Yule slowly blankets us with its frosty hands, savor this holiday mead as an après dinner delight with cheese or chocolate. Try it with our cheese tray or at home, pair it with Middle Eastern, Indian or Asian Dishes.

Just like Hades tricked Persephone to eat one pomegrante seed, this mead will decieve you with its complex flavors.  An amazing mead beginning with tartness, a dry mouth feel and finishing sweet  Taste all the seasons in one glass, but no tricks here! Try it with our Turkey sandwich or cheese board.  At home, pair it with Middle Eastern, poultry or seafood dishes.

Dry Hopped Wildflower mead with a hazy golden color. Our traditional wildflower mead is aged with a blend of Simco, Citra and Mosaic hops. A fabulous alternative to an IPA without bitters. (if you like the aroma of IPAs but don’t want the bitter)

Our traditional dry mead steeped with blackberries. A royal full bodied mead with a deep purple color, subtle berry aromas and a slightly sweet and earthy undertones of blackberries.

A medium bodied Semi Sweet wildflower mead with a hint of peppery spice and a smokey finish.

A medium bodied amber colored semi sweet mead. A perfect synchrony of rich spicy notes of habanero with fruity undertones of mango send you off to trip to the Caribbean, without the price tag of a cruise.

A salty-tangy mead made with fresh lime juice, lime zest, sea salt with a dash of agave to create a delicious Margarita style refreshment you wish was on tap all year long. It is an all time favorite drink at the taproom during summer.

A golden peach mead that is dry to semi-sweet with subtle hints of a fresh peach on the nose smelling like a peach pie from grandma’s oven.

Karma is our sweet mead infused with juvenile black walnuts and cinnamon. We created a white port like mead with hints of nuttiness, reminiscent of Baklava. *contains tree nuts*